Day: January 16, 2014

Hot Sausage PotHot Sausage Pot

1 (16 ounce) package spicy ground pork sausage
1 (12 fluid ounce) can beer
6 large potatoes, peeled and chopped
1 medium green bell pepper, chopped
1 medium red bell pepper, chopped
1 medium yellow bell pepper, chopped
1 large sweet onion, chopped
1 large red onion, chopped
1 jalapeno pepper, finely chopped
1 habanero pepper, seeded and chopped
1 red chile peppers, seeded and chopped
1/4 cup chopped green onions
2 cloves garlic, peeled and chopped
salt and pepper to taste
2 cups chicken broth