Category: Sweet Potato

1 (29 ounce) can sweet potatoes
2 eggs, lightly beaten
1 cup packed brown sugar
1 cup milk
1/4 cup melted butter
2 teaspoons lemon juice
1/4 teaspoon ground ginger
1/4 teaspoon ground cloves
1/2 teaspoon ground cinnamon
1/2 teaspoon salt

2 large sweet potatoes
1/4 cup butter
1/2 cup packed brown sugar
1/4 cup orange juice

2 tablespoons salt
1 teaspoon cayenne pepper
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
1 teaspoon white pepper
1 teaspoon pepper
ADDITIONAL INGREDIENTS FOR CAJUN POTATO WEDGES:
4 medium sweet potatoes or baking potatoes
3 tablespoons vegetable oil
1/2 teaspoon hot pepper sauce

3 pounds sweet potatoes, peeled and cut into chunks
1/3 cup fat-free milk
1/4 cup egg substitute
2 tablespoons brown sugar
1/2 teaspoon salt
1/2 teaspoon vanilla extract
1/4 teaspoon ground cinnamon

3 large yellow-fleshed sweet potatoes, peeled and sliced
3 large orange-fleshed sweet potatoes, peeled and sliced
4 cornbread muffins
1 (15 ounce) can canned mashed sweet potatoes
1 cup (packed) dark brown sugar
1/2 cup butter, softened
1 (13.5 ounce) can coconut milk
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/4 teaspoon ground cloves
1/4 cup cream
2 eggs
1/2 teaspoon ground cinnamon
1 pinch salt
1/2 (8 ounce) can almond paste
2 cups mini marshmallows

2 1/2 cups all-purpose flour
1 tablespoon baking powder
1 teaspoon salt
1/3 cup shortening
1 (15 ounce) can sweet potatoes, drained
3/4 cup milk

4 sweet potatoes, peeled and cubed
1/2 cup water
1 cup butter
2 cups white sugar

1/2 cup mayonnaise
1/2 cup sour cream
2 tablespoons honey
2 tablespoons lemon juice
1 teaspoon grated lemon peel
1/2 teaspoon salt
1/4 teaspoon pepper
3 cups peeled, shredded sweet potato
1 medium apple, peeled and chopped
1 (8 ounce) can pineapple tidbits, drained
1/2 cup chopped pecans

1 (3 pound) boneless beef brisket
1 small head cabbage, cut into wedges
1 large sweet potato, peeled and cut into 1-inch pieces
1 large onion, cut into wedges
1 medium Granny Smith apple, cored and cut into wedges
2 (10.75 ounce) cans Campbell’s(r) Condensed Cream of Celery Soup (Regular or 98% Fat Free)
1 cup water
2 teaspoons caraway seeds (optional)

2 1/2 cups mashed sweet potatoes
1 2/3 cups evaporated milk
1 cup light brown sugar
1/2 cup butter, softened
2 eggs, beaten
1 teaspoon ground cinnamon
1 teaspoon vanilla extract
1/2 teaspoon salt
1/2 teaspoon ground ginger
1/2 teaspoon ground nutmeg
1 (9 inch) unbaked pie crust
1/2 cup all-purpose flour
1/2 cup light brown sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon ground ginger
1/4 teaspoon ground mace
1/4 pound butter
1 1/2 cups sliced almonds