Category: Sweet Potato

4 sweet potatoes
2 heads garlic
2 tablespoons olive oil

2 tablespoons butter (at room temperature)
3/4 cup light sour cream
1/2 cup reduced-fat cream cheese
1/2 teaspoon cayenne pepper (optional)
salt and pepper to taste

1 1/2 cups all-purpose flour
2 teaspoons baking powder
1/4 teaspoon salt
1 teaspoon ground nutmeg
1/2 teaspoon ground cinnamon
1 cup white sugar
2 eggs, beaten
1/2 cup vegetable oil
2 tablespoons milk
1 cup cooked and mashed sweet potatoes
1 cup chopped pecans
1/2 cup golden raisins

1 pound sweet potatoes, peeled and cut into chunks
1 quart water
1 (1/2 inch) piece ginger, peeled and sliced
1 cup palm sugar

2 cups cubed peeled sweet potatoes
2 tablespoons vegetable oil
1 pound skinless, boneless chicken breast halves – cubed
1 clove garlic, minced
6 tablespoons tamari soy sauce
3/4 cup water
3 tablespoons honey
3 tablespoons hot sauce, or to taste
1 ripe mango, peeled and cubed
1/4 teaspoon crushed red pepper flakes
1 teaspoon cornstarch
1 tablespoon warm water

1 tablespoon extra virgin olive oil
2 pounds cubed pork stew meat
salt to taste
ground black pepper to taste
garlic powder to taste
2 tablespoons cornstarch, or as needed
8 red potatoes
1 green bell pepper, chopped
1 red bell pepper, chopped
1 sweet onion, diced
1 (11 ounce) can whole kernel corn
1 (14 ounce) can stewed tomatoes
1 (10.75 ounce) can cream of mushroom soup
1 1/4 cups milk
1 (14 ounce) can beef broth
1 tablespoon Italian seasoning

2 1/2 pounds potatoes, cubed
4 hard-cooked eggs, peeled and chopped
1/3 cup chopped green olives
1/3 cup dill pickle relish
1/4 cup sweet pickle relish
1/4 cup chopped green onion
1/2 cup mayonnaise
3 teaspoons yellow mustard
3 teaspoons brown mustard
1 teaspoon white wine vinegar
1 teaspoon garlic powder
1 teaspoon ground black pepper
1 teaspoon ground white pepper
1/2 teaspoon salt
2 teaspoons celery seed
1/2 teaspoon dill seed
1 teaspoon chopped fresh dill

2 eggs
1/4 cup mayonnaise, plus
2 tablespoons mayonnaise
2 tablespoons prepared yellow mustard
2 tablespoons seafood seasoning (such as Old Bay(r))
1 teaspoon chili powder
2 sweet potatoes, peeled and shredded
7 ounces imitation crabmeat, flaked
1 cup shredded mozzarella cheese
1/4 cup lemon zest
salt and black pepper to taste

1/4 cup vegetable oil
1 tablespoon chopped fresh parsley for garnish

1 (12 fluid ounce) can beer
1 orange
1 (3 pound) whole chicken
1 large sweet onion, sliced
4 sprigs fresh rosemary
seasoned salt, to taste
1 (14.5 ounce) can low-sodium chicken broth
4 red potatoes, sliced

1 small sweet potato
2 tablespoons butter or margarine, softened
4 teaspoons brown sugar
2 teaspoons honey
1/8 teaspoon ground cinnamon

3/4 cup dry red lentils
1 1/2 cups water
1 tablespoon olive oil
2 cloves garlic, minced
1 small onion, chopped
1/2 small eggplant, diced
1 (1 pound) sweet potato, cubed
1 (14.5 ounce) can Italian-style diced tomatoes, undrained
1 teaspoon ground ginger
1 1/2 teaspoons curry powder
1 tablespoon ground cumin
salt and pepper to taste
1 (12 inch) thin prebaked whole wheat pizza crust
1/4 cup grated Romano cheese